Da Bruno Sul Mare The light of the Mediterranean invades this restaurant with airs of the Florentine palace. Overlooking the Mediterranean, Da Bruno Sul Mare offers an extensive menu selection of the best Italian cuisine where as well fish in salt is present and paellas. Thanks to its capacity of 400 guests, Da Bruno sul Mare is a ideal location to host banquets, celebrations and corporate events. In addition to an impeccable service and the supervision of Bruno and Giuseppina, in this local you can enjoy live music every night.

Da Bruno Sul Mare The light of the Mediterranean invades this restaurant with airs of the Florentine palace. Overlooking the Mediterranean, Da Bruno Sul Mare offers an extensive menu selection of the best Italian cuisine where as well fish in salt is present and paellas. Thanks to its capacity of 400 guests, Da Bruno sul Mare is a ideal location to host banquets, celebrations and corporate events. In addition to an impeccable service and the supervision of Bruno and Giuseppina, in this local you can enjoy live music every night.

Pasta Da Bruno Pasta Da Bruno was the first restaurant opened by Bruno Filippone and still retains the charm that impressed its founder. Being located in one of the main streets of Marbella, Avenida Ricardo Soriano, a cosmopolitan local, frequented by clients of various nationalities and the perfect venue for casual or business lunch. Pasta Da Bruno has a terrace outside in front of the local and a spacious lounge where a total fitting of 103 guests.

Pasta Da Bruno Pasta Da Bruno fue el primer restaurante abierto por Bruno Filippone y todavía conserva el encanto que le imprimió su fundador. Al estar situado en una de las arterias principales de Marbella, la avenida Ricardo Soriano, se trata de un local cosmopolita, frecuentado por clientes de las más diversas nacionalidades y perfecto para celebrar almuerzos informales o de empresa. Pasta Da Bruno cuenta con una terraza en el exterior del local y un amplio salón en el que tienen cabida en total 103 comensales.

Museo Ralli in Marbella was inaugurated in 2000, as the forth of the only five Ralli museums in the world, created and funded by Harry Recanati. The museum is located in the so-called Golden Mile of Marbella

Museo Ralli in Marbella was inaugurated in 2000, as the forth of the only five Ralli museums in the world, created and funded by Harry Recanati. The museum is located in the so-called Golden Mile of Marbella

Inaugurated in November 1992 with a collection of over 2,000 print artworks, generously donated by Dr. José Luis Morales y Marín. Displayed on its three floors of galleries, in a renovated Renaissance-era hospital, are print works by Picasso, Miró, Tapies, Barceló, Chillida, Saura, Caruncho, and others.

Inaugurated in November 1992 with a collection of over 2,000 print artworks, generously donated by Dr. José Luis Morales y Marín. Displayed on its three floors of galleries, in a renovated Renaissance-era hospital, are print works by Picasso, Miró, Tapies, Barceló, Chillida, Saura, Caruncho, and others.

Da Bruno A San Pedro Since its opening in 2005, San Pedro Da Bruno has established itself as the best gastronomical alternative to enjoy a charming ambient and a variety of Italian dishes carefully prepared by David Varas Perfect for families for its proximity to two playgrounds one outdoor and another covered, this restaurant with a accommodation for 120 guests has a large terrace and a "take away" service for those who prefer to take food home. Marcella Filippone will help you make your visit to Da Bruno a San Pedro Bruno unforgettable.

Da Bruno A San Pedro Desde su apertura en 2005, Da Bruno San Pedro se ha consolidado como la mejor alternativa gastronómica para disfrutar de un ambiente exquisito y una gran variedad de platos de cocina italiana preparados con esmero por David Varas. Perfecto para familias por su proximidad a dos parques infantiles uno al aire libre y otro cubierto, este restaurante con capacidad para 120 comensales cuenta con una amplia terraza y un servicio de “take away” para los que prefieran llevarse la comida a casa. Marcella Filippone contribuirá a que su paso por Da Bruno San Pedro sea inolvidable.